To finish up the bird theme i am doing with Brianna, we made edible bird’s nests today:
These were soo simple and you only need a few ingredients-
- rice noodles
- chocolate frosting
- candy eggs (or jelly beans)
First i heavily sprayed a muffin tin with cooking spray.
Then i melted the chocolate frosting in the microwave for about 40 seconds, stirred it and poured it in a bowl with the noodles and we stirred-
I then scooped some of the mixture into the muffin tins and the kids pressed it down into the tin.
Put it in the freezer for awhile (we went out for a few hours and they were molded together when we got home).
They came out of the pan easily with just a spoon since i had used the cooking spray. Add a couple candy eggs on top and enjoy!
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